Discover
Menu a la Carte
Starters
Lunch
Main Course
Steaks
Salad
Sides
Mini VIPs
Desserts
Starters
Homemade soup of the day
7.50Freshly made soup of the day served with homemade
brown breadSteamed Pot of West Cork Mussels
11.30Fresh mussels in a creamy white wine sauceSpicy Birdhill wings
9.95Classic spicy chicken wings with Cashel blue cheese dip & celery sticksGoats Cheese Salad
10.95Locally produced warm goats cheese, served on a bed of seasonal leaves, cucumber, slow roasted red peppers and walnuts in a honey mustard dressing.Garlic Wild Mushrooms
9.95Sautéed mixed wild mushrooms with garlic butter & parsley served on sourdoughChicken Liver Paté
10.95Rich and buttery patSmoked Salmon & Crab Roulade
12.95Served with beetroot gel, rocket leaves, toasted almonds & cucumber dill, Greek yoghurt dressing
Lunch
Tipperary Bacon & Cheese toastie
9.95Locally cured bacon with melted mature cheddar cheese served on toasted ciabatta with roasted tomato relishOpen Seafood Sandwiches 16.50
Served on homemade malt brown bread:
Smoked Salmon – 13.95
Poached Salmon – 13.95
Pink Prawn – 13.95Club Sandwich
11.50Warm chicken fillet, crispy bacon & baby gem lettuce served on freshly toasted whole grain brown bread with red pepper aioliOven Baked Humdinger
10.95With roasted Mediterranean vegetables & locally sourced creamy goats cheese6oz Sirloin Steak Sandwich
16.50Skirt steak, sautéed onions & mushrooms, baby gem lettuce, red pepper aioli & house cut chips.
Main Course
Fish & Chips
18.95Fresh fillet of hake lightly battered served with mushy peas, house cut chips & homemade tartare sauceScampi & Chips
26.95Prawns in our lightest batter with house cut chips, salad & homemade tartare sauceFish Pie
19.95A selection of the freshest seafood in a creamy lemon & dill sauce topped with whipped mash & served with side saladPrawn Tagliatelle 19.95
Prawns & tagliatelle pasta in a creamy white wine sauce with spinach & cherry tomatoesSmoked Salmon Platter
18.95Thinly sliced smoked salmon served with homemade malt brown bread, capers, cream cheese, red onions & homemade maire rose sauceSmoked Salmon & Wild Atlantic Prawn Platter
25.95Served on malt brown bread, capers, cream cheese, red onion & salad garnishChicken Fillet Burger
15.50Tender chicken fillet served with crispy baby gem lettuce, beef tomato, carmaleised onions, red pepper aioli & house cut chipsLarge Steaming Pot of West Cork Mussels
18.95Fresh mussels steamed in a creamy white wine sauce.Chicken Supreme
19.95(please allow 15-20 mins for this dish)
Corn-fed roasted chicken served with homemade apple sausage & mint stuffing, sauteed potatoes, fresh market vegetables in a creamy mushroom sauceGourmet Steak Burger
15.75Succulent homemade steak burger with red onion, beef tomato, house pickles, roasted tomato relish on a lightly toasted brioche bun & served with house cut chips
Add Tipperary bacon +1
Add mature cheddar +1
Add caramelised onions + 1
Add Cashel Blue cheese +2Spicy Birdhill Chicken Wings
15.95Classic spicy wings served with cashel blue cheese dip & celery sticks.Authentic Thai Curry
Aromatic curry served with freshly steamed basmati rice
vegetarian – 15.95
with chicken – 17.50
with prawns – 19.50
Steaks
10oz Sirloin Steak
29.95Our steaks are locally sourced and dry aged.
Served with lightly battered onion rings, roasted cherry vine tomatoes with a choice of fresh pepper sauce or garlic butter8oz Fillet Steak
32.00
Salad
Goats Cheese Salad
16.95Locally produced warm goats cheese served on a bed of seasonal leaves, cucumber, slow roasted red peppers & walnuts in a honey mustard dressing.Classic Caesar Salad14.95
Fresh baby gem lettuce served with crispy bacon, croutons dressed in a French house Caesar dressing.
Add chicken +2Crab Avocado & Prawn Salad19.95
Served with seasonal leaves, avocado, long stem broccoli, cherry vine tomatoes, red onion, cucumber, red onion in a honey mustard dressing.Poached Salmon Salad
17.95Fresh poached salmon with French beans, cherry vine tomatoes, cucumber, red onion, seasonal leaves in a honey mustard dressing.
Sides
All sides are 5.00
House cut chips
Creamy mash
Fresh market vegetables
Lightly battered onion rings
Side Salad
Sauteed mushrooms
Sauteed onions
Homemade coleslaw
Mini VIPs
Yummy Burger
8100% Irish Beef Burger served on a toasted brioche bun & house cut chipsSuper Sausages & Mash 8
Juicy sausages & creamy mash potatoFantastic Fish & chips
8Lightly battered fresh fish goujons & house cut chipsGroovy Goujons & Chips 8
With roasted Mediterranean vegetables & locally sourced creamy goats cheese
Baby Bowl 2
Creamy mash potatoes & veg served with fresh gravyHam & Cheese Toastie 4
Melted cheddar cheese with ham, in freshly toasted breadPerfect Pasta 8
Tagliatelle pasta in a tomato & basil sauce
Desserts
Warm Apple Strudel
7.50Caramelised apples in a shortbread pastry served with fresh creamChocolate Cake
7.50Moist, fudgy chocolate sponge cake with chocolate sauce & chocolate ice creamBread & Butter Pudding
7.50A timeless favourite served with creme anglaise & vanilla ice creamSelection of Ice Cream
7.00Please ask your server for todays tempting selection
Extra information:
Vegan options available (Authentic Thai Curry-Pasta-Salad) 15.95.
For customised vegan dishes please give 24 hours notice.
Unfortunately during busy periods it is not possible to split bills.
